
How to Use an AeroPress: A Step-by-Step Guide
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Gather Your Supplies:
- AeroPress coffee maker
- Coffee beans
- Grinder
- Filter
- Hot water
- Stirring paddle
- Timer
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Grind the Coffee:
- Use freshly roasted coffee beans.
- Grind 14-18 grams (about 2-3 tablespoons) of coffee to a fine consistency, similar to table salt.
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Prepare the AeroPress:
- Place a paper filter in the AeroPress cap and rinse it with hot water.
- Assemble the AeroPress by attaching the cap to the chamber and placing it on your mug or pitcher.
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Add Coffee Grounds:
- Add the ground coffee to the AeroPress chamber.
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Add Water:
- Heat water to around 175°F (80°C).
- Pour hot water into the chamber up to the desired level (usually the "1" mark for a single serving).
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Stir and Steep:
- Stir the coffee and water mixture with the provided paddle for about 10 seconds.
- Let it steep for about 30 seconds.
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Plunge:
- Attach the plunger and gently press down until you hear a hissing sound, which takes about 20-30 seconds.
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Serve and Enjoy:
- Remove the AeroPress and enjoy your fresh cup of coffee.
- Clean the AeroPress by unscrewing the cap and pushing the used coffee grounds and filter into the trash.
Using these steps, you can brew a rich, flavorful cup of coffee with your AeroPress in just a few minutes. Enjoy your perfect brew!