How to Use an AeroPress: A Step-by-Step Guide

1. Gather Your Supplies:

   • AeroPress coffee maker
   • Coffee beans
   • Grinder
   • Filter
   • Hot water
   • Stirring paddle
   • Timer

2. Grind the Coffee:

   • Use freshly roasted coffee beans.
   • Grind 14-18 grams (about 2-3 tablespoons) of coffee to a fine consistency, similar to table salt.

3. Prepare the AeroPress:

   • Place a paper filter in the AeroPress cap and rinse it with hot water.
   • Assemble the AeroPress by attaching the cap to the chamber and placing it on your mug or pitcher.

4. Add Coffee Grounds:

   • Add the ground coffee to the AeroPress chamber.

5. Add Water:

   • Heat water to around 175°F (80°C).
   • Pour hot water into the chamber up to the desired level (usually the "1" mark for a single serving).

6. Stir and Steep:

   • Stir the coffee and water mixture with the provided paddle for about 10 seconds.
   • Let it steep for about 30 seconds.

7. Plunge:

   • Attach the plunger and gently press down until you hear a hissing sound, which takes about 20-30 seconds.

8. Serve and Enjoy:

   • Remove the AeroPress and enjoy your fresh cup of coffee.
   • Clean the AeroPress by unscrewing the cap and pushing the used coffee grounds and filter into the trash.

Using these steps, you can brew a rich, flavorful cup of coffee with your AeroPress in just a few minutes. Enjoy your perfect brew!